by Wild Horizons | Dec 2, 2020 | An Elephant's Harvest, Cuisine, Recipes
Hot chocolate souffle served with cold vanilla ice cream... This is a personal favourite dessert of mine and the melt-in-your-mouth goodness makes the hard work worth it! Brain Chipato Head Chef, The Elephant Camp For the creme patisserie 2 tbsp plain flour 2 tbsp...
by Wild Horizons | Dec 2, 2020 | An Elephant's Harvest, Cuisine, Recipes
Hot chocolate souffle served with cold vanilla ice cream... This is a personal favourite dessert of mine and the melt-in-your-mouth goodness makes the hard work worth it! Brain Chipato Head Chef, The Elephant Camp Basil Bake Ingredients 1 ¼ cup cracker crumbs 4...
by Wild Horizons | Dec 1, 2020 | An Elephant's Harvest, Cuisine, Recipes
These delicious, wholesome rusks are packed with goodness! Throw in some chocolate chips or goji berries, drizzle with condensed milk to personalize this classic South African recipe. Brian Chipato Head Chef , The Elephant Camp Dry Ingredients 4 cups brown flour...
